Fresh seafood is waiting for you at Turgutreis Fishmongers Bazaar! Discover the flavors of the Aegean, always with the guarantee of freshness and quality. We invite you to a fish experience filled with the smell of the sea!
Roasted fish offers a delicious seafood flavor prepared by lightly frying fresh fish fillets.
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Fish Kokorec
Fish kokoreç is a delicious snack consisting of slices of fish marinated in spices and pan-fried.
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Pabucaki
Pabucaki is a delicious snack made from marinated and pan-fried fish slices.
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Cigarette Pastry
Sigara böreği is a traditional Turkish snack made with a cheese or minced meat filling wrapped in thin phyllo or pastry dough.
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Pachanga Pastry
Paçanga pastry is a delicious fried Turkish pastry with sausage and cheddar cheese wrapped in thin phyllo dough.
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Hot Eggplant
It is a delicious appetizer or main course alternative prepared by marinating hot eggplant with olive oil and spices and then baked.
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Crab Leg
Crab legs are a delicious seafood, usually served crispy fried or steamed.
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Grilled Mushrooms
Grilled mushrooms are a light and delicious side dish marinated in olive oil and spices and cooked on the grill.
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Potato Pan
Potato pan is a delicious dish prepared by cooking sliced potatoes with olive oil and spices.
About Us
Who are we?
Founded in 2015 by Sami Bıçak, Turgutreis Ada Beyi Balık Restaurant was started by Sami Bıçak, the grandson of the headman Halil in the Akyarlar neighborhood as the heir to a long-established fishing tradition. His grandfather was known as “muhtar Halil” in the neighborhood and had started his fishing career at a young age, starting with sponge fishing. This legacy was passed on to Sami Bıçak and after many years in Turgutreis Fishermen’s Bazaar, he continued to serve as Turgutreis Ada Beyi Fish Restaurant.
Our alcoholic beverages are of a variety and quality that will appeal to your taste buds. We have a wide range of drinks menu that you can choose according to your preference. We offer you a pleasant drinking experience with our carefully prepared cocktails and local and international wine options. Our expert bar team is here to serve you your favorite drink. Complement your delicious meals with alcoholic beverages at Turgutreis Ada Beyi Balık Restaurant.
Great food, a warm atmosphere and excellent service… Every moment you spend at Turgutreis Ada Beyi Fish Restaurant will be unforgettable. Our kitchen, which offers the fresh flavors of the sea, continues to win the appreciation of our guests. Choose us to have an experience full of flavor, we will be happy to welcome you.
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Gülay Durgun
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Turgutreis'te geldigimiz tek mekan. Her daim kaliteli, taze, yeni lezzetler..Servis harika..
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ihtiyargurme noyan tulu
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Rakı içlecek mekanlardan balığı kendimz getirebilrsiniz ufak bir ücret karşılığı pişriyorlar
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Ken Ashton
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Visited this fish restaurant on recommendation with friends, it was a Friday night and it was really busy, we had a short wait to get a table, staff were really good getting us sat down. The food was really nice, one in our group had been previously so knew what to do going up to choose the Meze/Food, everything was lovely having a number of dishes to share but ending up with an amazing sea bass. Lovely friendly atmosphere and service. Definitely would recommend if you're visiting the area.
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Afşin B. TOSUNLAR
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Turgutreis'e gelince mutlaka uğrayın. Bodrum merkezde 2,5 katı fiyata yiyeceğiniz deniz ürünlerini burada ister balıkçıdan alırsınız (makul bir pişirme ücreti alınır) ister sipariş edersiniz. Meze dolabı harika. Mevsimine göre her türlü Girit muhacirlerinin ot cinsi mezesi çıkıyormuş. Favası, köpoğlusu, atomu, deniz börülcesi, ot kavurması, enginar salatası harika. Çupra ile birlikte 1 duble rakı, 2 şalgam suyu içtik. Bin TL gibi çok makul bir fiyata 2 kişi hem güzel bir akşam geçirdik hem güzel bir mekanda konuk olduk. Kesinlikle tavsiye ederim.
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hakan unutmaz
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Balıkçıların aldığınız balıkları güzel bir şekilde kızartıp size sunuyorlar . Salatası çok lezzetli idi. Memnun kaldık
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ömer durdaşoğlu
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Rakı balık
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Serap K
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Bir daha gelmem servis yok ilgi yok
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Ahmet Demir
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İlgisiz servis elemanları. Müşteri azarlayan mutfak. Saatlerce beklenen siparişler. Kabus bir işletme.