Roasted fish offers a delicious seafood flavor prepared by lightly frying fresh fish fillets.
Fish kokoreç is a delicious snack consisting of slices of fish marinated in spices and pan-fried.
Sigara böreği is a traditional Turkish snack made with a cheese or minced meat filling wrapped in thin phyllo or pastry dough.
Paçanga pastry is a delicious fried Turkish pastry with sausage and cheddar cheese wrapped in thin phyllo dough.
It is a delicious appetizer or main course alternative prepared by marinating hot eggplant with olive oil and spices and then baked.
Grilled mushrooms are a light and delicious side dish marinated in olive oil and spices and cooked on the grill.
Potato pan is a delicious dish prepared by cooking sliced potatoes with olive oil and spices.
